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The Go-To Chicken Curry Recipe | Chicken Curry Masala

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1KG/2.2 POUND CHICKEN
1TBSP GARLIC GINGER PASTE
1TSP SALT
1TSP PEPPER
1TSP TURMERIC
1TSP CUMIN
2TSP CORIANDER
2TSP CHILLI POWDER
4TBSP OIL
1 CUP ONION
2 TOMATOES
WATER IF NEEDED
2.5 CUPS EGGPLANTS

1/2 CUP FRESH MINT
FRESH CHILLI TO TASTE



The Go-To Chicken Curry Recipe | Chicken Curry Masala



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