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400 GRAMS OF DORY FISH
200 GRAMS OF OYSTER MUSHROOMS
1 ONION
1/4 CUP OYSTER SAUCE
1/4 CUP SOY SAUCE
GREEN ONIONS
3 CLOVES GARLIC
1 INCHS GINGER
1TBSP FISH SAUCE
1TSP BLACK PEPPER
1/2 CUP CORN FLOUR
1 EGG
OIL



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