Write For Us

CPK Crispy Sicilian with Zucchini Fries & Melon Arugula Salad

E-Commerce Solutions SEO Solutions Marketing Solutions
343 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

lily
Published
Ready for an adventure this summer? While your CPK Sicilian Thin Crust Pizza bakes to perfection in the oven, throw together a refreshing arugula melon salad and some crispy zucchini fries to balance your plate.
Zucchini Parmesan Fries
INGREDIENTS:
2 medium zucchini, cut into 1/2-inch x 3-inch sticks
1 large egg
Pinch of salt
1 teaspoon water
1/2 teaspoon freshly ground black pepper
1/2 cup plain breadcrumbs
1/4 cup grated Parmesan
STEPS:
1. Preheat oven to 400°F. Generously spray a sheet tray with cooking spray.
2. In a shallow bowl, lightly beat the egg with 1 teaspoon water, a pinch of salt and 1/4 teaspoon black pepper. In a another bowl, combine the breadcrumbs, Parmesan, and 1/4 teaspoon pepper.
3. Dip zucchini fries into egg mixture. Shake to remove excess egg, then generously coat in the breadcrumb mixture. Transfer the breaded zucchini to a baking sheet.
4. Bake in oven for 12 to 13 minutes. Place under broiler for 1 minute. Remove from oven. Place on platter and serve warm.
Arugula, Melon and Prosciutto Salad With a Balsamic Glaze
INGREDIENTS:
5 thin slices prosciutto
1/2 cantaloupe, peeled and seeded
2 cups arugula
3 teaspoons balsamic glaze
Drizzle of olive oil
1/4 teaspoon ground pepper
STEPS:
1. Preheat oven to 400°F.
2. Place slices of prosciutto flat on parchment paper over a baking sheet.
3. Bake about 10 minutes, or until crispy. Remove from oven and let cool. Break the prosciutto up into pieces. Set aside.
4. Slice cantaloupe into 7 to 8 wedges. Place on platter. Sprinkle with arugula. Drizzle balsamic glaze, oil and pepper. Sprinkle with crispy prosciutto. Serve.
For more amazing shows & recipes download the Tastemade App:
___
Subscribe to Tastemade:
FIND us on Snapchat Discover:
LIKE us on Facebook:
FOLLOW us on Instagram:
More daily programming
Watch us behind the scenes at Snapchat: @tastemade
Category
Food
Sign in or sign up to post comments.
Be the first to comment