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How to Cook Black-Eyed Peas Southern Style : Creole-icious

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Cooking black-eyed peas southern style is something that you do by starting with 16 ounces of them. Cook black-eyed peas southern style with help from the owner of Fleurimond Catering, an off-premise catering firm specializing in corporate and private catering, in this free video clip.

Expert: Nadege Fleurimond
Filmmaker: Mathias Magnason

Series Description: You don't have to hope on a plane every time you want to enjoy some creole or Cajun cooking. Bring creole-icious food into your own home with help from the owner of Fleurimond Catering, an off-premise catering firm specializing in corporate and private catering, in this free video series.
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Health
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