How to Make Broccoli Casserole

This delicious and easy Broccoli Casserole recipe uses fresh broccoli florets tossed in a creamy sauce, with cheese crackers baked on top. It’s warm and comforting and an easy side dish that pairs well with anything!

???? Ingredients ????
▢ 6 cups fresh broccoli florets about 2 bunches
▢ 10.5 ounce can cream of mushroom soup
▢ 1 cup mayonnaise
▢ 2 large eggs
▢ 2 Tablespoons dried minced onion
▢ 1 cup freshly grated sharp cheddar cheese
▢ 1 cup cheese crackers, crushed


???? Instructions ????
Bring a large pot of water to boil. Boil broccoli for 2 minutes. Drain well.
In a large mixing bowl combine mushroom soup, mayonnaise, eggs, onions and shredded cheese and mix well.
Pour over broccoli and toss to combine. Pour into greased casserole dish.
Sprinkle crushed cheese crackers on top. Bake at 400 degrees F for 40-45 minutes.

Check out my tips and tricks for this recipe ???????? https://tastesbetterfromscratch.com/broccoli-casserole/
Find all my side dish recipes here ???? ????
https://tastesbetterfromscratch.com/category/sides/

➡️SUBSCRIBE to my channel: http://www.youtube.com/c/TastesBetter...
➡️FACEBOOK: Tastes Better From Scratch
➡️INSTAGRAM: tastesbetterfromscratch
➡️PINTEREST: Lauren Allen {Tastes Better From Scratch}
➡️TWITTER: Better From Scratch
➡️CONTACT ME: [email protected]