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How to Make Chocolate Ganache for Eclairs : Frosting & Icing

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Making chocolate ganache is the easiest and most delicious chocolate glaze to use for your éclairs. Find out how to make chocolate ganache for eclairs with help from an experienced cake decorator in this free video clip.

Expert: Lorelie Carvey
Contact: www.wedding-cakes-for-you.com
Bio: Lorelie Carvey began her career working as an assistant cake decorator at a French bakery in California, until years later she opened her own cake shop named "I Do Cakes".
Filmmaker: Mathias Magnason

Series Description: When it comes to making frosting right in your very own home, you're always going to want to keep a few key things in mind. Learn all about frosting and icing recipes with help from an experienced cake decorator in this free video series.
Category
Health
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