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How to make Rasmalai | Recipes Are Simple

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Rasmalai are homemade cottage cheese dumplings, in sweetened milk.
Ingredients:  Yield -6 dumplings serves 3 people
For the Rasagulla - Sweet Paneer Dumplings.
2½ cups full cream milk
2 Tbsp freshly squeezed lime juice
½ tsp plain flour
½ cup sugar
2 cups water
You will need a bowl of ice, a colander and  muslin/cheese cloth
For the Flavored Milk:
1½ cups milk
1 Tbsp Sweetened Condensed Milk
½ tsp cardamom powder + some crushed cardamom
1 Tbsp nuts - Almonds Pistachios as desired

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Category
Food
Tags
rasmalai, ras malai, how to make rasmalai
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