Published
With just 5 ingredients these light fluffy scones are to die for .
500g or 3 cups of self raising flour
125g or 1/2 cup of caster sugar
125g or 1/2 cup of butter
4 eggs
250ml or 1 cup of buttermilk or regular milk
180c (375 f) for 20 - 22 mins
perfect every time.
don't Knead !!!
500g or 3 cups of self raising flour
125g or 1/2 cup of caster sugar
125g or 1/2 cup of butter
4 eggs
250ml or 1 cup of buttermilk or regular milk
180c (375 f) for 20 - 22 mins
perfect every time.
don't Knead !!!
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- Food
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