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If you want to make wasabi-encrusted tuna, you're going to need a little bit of salt seared into it for the best flavor. Make wasabi-encrusted tuna with help from a distinguished culinary professional in this free video clip.
Expert: John Cox
Contact: www.postranchinn.com
Bio: John Cox focuses on wild food aspects, featuring local ingredients, including from the garden and foraged on property, in preparations informed by Big Sur's unique geographic location and culture.
Filmmaker: James Tucker
Series Description: You can create a large variety of delicious food creations right in the comfort of your own kitchen with a little bit of talent and the right ingredients. Learn more about delicious food creations with help from a distinguished culinary professional in this free video series.
http://www.youtube.com/subscription_center?add_user=Cookingguide
Watch More:
http://www.youtube.com/Cookingguide
If you want to make wasabi-encrusted tuna, you're going to need a little bit of salt seared into it for the best flavor. Make wasabi-encrusted tuna with help from a distinguished culinary professional in this free video clip.
Expert: John Cox
Contact: www.postranchinn.com
Bio: John Cox focuses on wild food aspects, featuring local ingredients, including from the garden and foraged on property, in preparations informed by Big Sur's unique geographic location and culture.
Filmmaker: James Tucker
Series Description: You can create a large variety of delicious food creations right in the comfort of your own kitchen with a little bit of talent and the right ingredients. Learn more about delicious food creations with help from a distinguished culinary professional in this free video series.
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