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Puff Pastry Cinnamon Rolls | PERFECT for Christmas Breakfast + Brunch

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FULL RECIPES AVAILABLE BELOW:

Pull Pastry Cinnamon Rolls Recipe:
Servings: 8


1/3 cup brown sugar
1 tsp ground cinnamon
2 sheets store-bought puff pastry
3 tbsp melted butter
1/2 cup powdered sugar
1 tbsp cream


Preheat the oven to 400ºF. Line a baking sheet with parchment paper. Set it aside.
In a small bowl, whisk together the brown sugar and cinnamon. Set it aside.
Brush one sheet of puff pastry with the butter and sprinkle the cinnamon sugar over the top in an even layer. Place the remaining sheet of puff pastry on top and cut the pastry into 8 equal strips. Working one strip at a time, twist a strip of puff pastry and roll it in on itself. Tuck the outer end of dough under the pastry and transfer it to the baking sheet. Repeat with the remaining puff pastry strips.
Bake until the cinnamon rolls are golden, about 18 to 20 minutes.
While the pastry is baking, in a small bowl, whisk together the powdered sugar and cream.
Allow the cinnamon rolls to cool slightly before drizzling them with the glaze and serving.



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ABOUT THIS CHANNEL
I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!

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Category
Food
Tags
Cinnamon Rolls, Cinnamon Twists, Puff Pastry Recipe
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