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The Best Way to Cook Spaghetti Squash | Eat the Trend

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Spaghetti squash is fast becoming one of the hottest healthy alternatives to carb rich pasta, but we bet you didn't know how easy it was to make! You can have a deliciously tasty meal in less than 15 minutes, and dress it any way you want - with olive oil and parmesan, or your favorite pasta sauces. It's nutritious, wholesome, and gluten-free!
RECIPE:
How to Microwave Spaghetti Squash
By POPSUGAR Food
Spaghetti Squash
Olive oil
Salt
Pepper
Select a spaghetti squash that is light to dark yellow but doesn't have any soft spots.
Cut off one end of the squash so it lies flat. Slice the squash in half and de-seed with a spoon. Brush the inside with olive oil, salt, and pepper. Place squash face down in a microwave-safe baking dish and fill with 1 inch of water.
Microwave on high for 12 minutes or until the skin can be pierced with a fork.
Let cool for 15 minutes. Use a fork to scrape out spaghetti-like strands. Add your favorite toppings and enjoy!
POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!
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