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Tofu Mushroom Curry | Indian Vegetarian Masala | Vegan

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Healthy, tasty, easy, veggie and vegan, please enjoy



250 GRAMS TOFU
250 GRAMS MUSHROOMS
400ML COCONUT MILK
FRESH CHILLI
1TBSP GINGER GARLIC PASTE
1 CUP ONION
1TSP MUSTARD SEEDS
1TSP CUMIN SEEDS
1TSP TURMERIC
1TSP CORIANDER
1TSP CHILLI POWDER
1TSP CUMIN
1TSP GARAM MASALA POWDER
3TBSP OIL
SALT
FRESH CILANTRO/CORIANDER



Tofu Mushroom Curry | Indian Vegetarian Masala | Vegan



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Category
Food
Tags
how to cook great, Tofu Mushroom Curry, Indian Vegetarian Masala
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