Tuna Tacos

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INGREDIENTS:
3-4 round wonton wrappers
2-3 tbsp canola oil
1 tbsp chili powder
1 tbsp garlic powder
1 tbsp onion powder
10 oz chopped ahi tuna
2-3 tbsp sliced green onion
2-3 tbsp chopped serrano pepper
2 tbsp chopped cilantro
2 tbsp mirin
zest and juice from half a lime
2 tbsp sesame oil
salt to taste
2-3 tbsp sour cream
1/4 cup thinly sliced scallion tops
1/4 cup thinly sliced radish
1/4 of a sliced avocado