Why Don't Americans Eat Reindeer?

Thanks to for sponsoring this video!
REDDIT ASKSCIENCE LINK:
Reindeer meat could’ve entered North American cuisine and culture, but our turn of the century efforts to develop a reindeer industry were stymied by nature, the beef lobby, and the Great Depression.
Thanks also to our supporters on
___________________________________________
Help translate this video:
FYI: We try to leave jargon out of our videos, but if you want to learn more about this topic, here are some keywords to get your googling started:
Reindeer - the smaller, (semi-)domesticated version/subspecies of reindeer (Rangifer tarandus tarandus)
Caribou - the wild, north American subspecies of Rangifer tarandus (Rangifer tarandus granti and others).
Wild reindeer - the wild, European/Asian subspecies of Rangifer tarandus.
Herding - bringing animals together into a group, maintaining the group, and moving the group from place to place
Rain-on-snow event - exactly what it sounds like! Rain that falls on snow, freezes into a thick layer of impenetrable ice over pastures, and causes mass starvation of reindeer (or caribou)
___________________________________________
Credits (and Twitter handles):
Script Writer: Alex Reich (@alexhreich)
Script Editor: Kate Yoshida (@KateYoshida)
Video Illustrator: Ever Salazar (@eversalazar)
Video Director: Kate Yoshida (@KateYoshida)
Video Narrator: Kate Yoshida (@KateYoshida)
With Contributions From: Henry Reich, Emily Elert, Peter Reich, David Goldenberg
Music by: Nathaniel Schroeder:
Image Credits: Rangifer tarandus - Alexandre Buisse
_________________________________________
Like our videos?
Subscribe to MinuteEarth on YouTube:
Support us on Patreon:
Also, say hello on:
Facebook:
Twitter:
And find us on itunes:
___________________________________________
If you liked this week’s video, we think you might also like:
Alaska Fish & Game Dept website for “Santa's Reindeer” species -
A virtual guide to reindeer and the people who herd them -
The Great Canadian Reindeer Project -
How one storm killed 61,000 Russian reindeer in 2013:
___________________________________________
References:
Special thanks to Professor Greg Finstad of the University of Alaska Fairbanks for lending his advice, expertise, and patience to the making of this video!
Christie, A., & Finstad, G. L. (2009). Reindeer in the “Great Land”: Alaska's Red Meat Industry. Journal of Agricultural & Food Information, 10(4), 354-373.
Daniel, C. R., Cross, A. J., Koebnick, C., & Sinha, R. (2011). Trends in meat consumption in the USA. Public health nutrition, 14(04), 575-583.
Dubner, S. J. (2010, December 9). Beef or Chicken? A Look at U.S. Meat Trends in the Last Century [Blog post]. Retrieved December 1, 2016, from
Finstad, G. L. (2016). Personal Communication.
Finstad, G. L., Bader, H. R., & Prichard, A. K. (2002). Conflicts between reindeer herding and an expanding caribou herd in Alaska. Rangifer, 22(4), 33-37.
Finstad, G. L., Kielland, K. K., & Schneider, W. S. (2006). Reindeer herding in transition: historical and modern day challenges for Alaskan reindeer herders. Nomadic Peoples, 10(2), 31-49. 31-49.PDF
Stern, R. O., Arobio, E. L., Naylor, L. L., & Thomas, W. C. (1980). Eskimos, reindeer, and land.
Willis, R. (2006). A New Game in the North: Alaska Native Reindeer Herding, 1890–1940. Western Historical Quarterly, 37(3), 277-301.