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Mediterranean Lamb Stew

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Ingredients:
500 GRAM LEAN BONELESS LAMB
1 ONION
2 TOMATOES
CHOPPED PARSLEY
1 TBSP GARLIC
1 TSP OREGANO
1 TSP CHILLI FLAKES
135 GRAMS TOMATO PASTE
1 CAN TOMATOES
2 CARROTS
2 ZUCCHINI
1 EGGPLANT
OLIVES
OIL
WATER
SALT PEPPER
FETA CHEESE
START WITH OLIVE OIL IN A PAN ADD THE LAMB AND COOK FOR 4 MINS MEDIUM HEAT
NOW ADD THE GARLIC, ONIONS, AND SPICES COOK FOR 3 MINS
TIME NOW TO ADD THE FRESH TOMATOES AND COOK FOR 4 MINS
NOW WE WILL ADD SALT PEPPER CANNED TOMATOES PARSLEY TOMATO PASTE AND COOK FOR 5 MINS
WE WILL NOW ADD THE OLIVES AND CARROTS AND EGGPLANT AND COOK FOR 6 MINS WITH A LID ON AND LOWER THE HEAT
NOW WE CAN ADD THE ZUCCHINI AND COOK FOR 4 MINS
SERVE WITH MORE PARSLEY AND FETA ON TOP THAT IS IT ENJOY.

Category
Food
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