Cambodian Food Tour in Siem Reap!

Another souvenir from my latest trip to Asia, sorry took a while to get it out to you! I finally made it to Cambodia. I went with an intention to see Angkor Wat, but I was almost more excited to experience the cuisine. Cambodia and Thailand have access to the same ingredients and share very similar roots, so I was very interested to see in what ways the two cuisines are similar and different.
I was so lucky to have a wonderful tour guide, Sam of SR Group, because he himself is a foodie, and happens to also be a fan of Hot Thai Kitchen! Obviously, we had no shortage of great food during this trip. Hope you enjoy the video and thank you for watching!
More Food Travel Videos:
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Sam Khmer Noodles:
Mahob Restaurant:
INGREDIENTS, KITCHEN TOOLS & CAMERA GEAR I USE:
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at