Write For Us

Dessert with Bobo

E-Commerce Solutions SEO Solutions Marketing Solutions
163 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

lily
Published
My friend Tommaso (who runs Hotel Davanzati with his family) and I have a tradition of spending an evening getting up-to-date on restaurants in Florence. I’m so thankful to have a local friend to help me know the latest. Join me here, with Tommaso and Bobo (who runs this restaurant), as we get all excited about a 500-year-old dessert the Medici family loved, and we debate the best after-dinner drink: Amaro vs. Limoncello vs. Vin Santo.
Excuse our French.
Category
Travel
Sign in or sign up to post comments.
Be the first to comment