Easy Eggs Benedict - How to Make The Easiest Way

Eggs Benedict sounds complicated, like something you'd only find at a fancy brunch. But the ingredients are actually really basic, and Amy Wisniewski from the CHOW Test Kitchen makes the whole thing a breeze by whipping up the hollandaise sauce in a blender. Watch how she does it in this episode of The Easiest Way, as Amy demonstrates CHOW's Classic Eggs Benedict recipe.

Want to make this? Here is the recipe! -
http://www.chow.com/recipes/30711-classic-eggs-benedict

The Easiest Way is CHOW's weekly video recipe series. Every other Wednesday we'll be debuting a new, simple video recipe straight from the Test Kitchen that gives step-by-step instructions along with all the extra information you need to put together a great meal. Check back every week and you'll never lack for dinner ideas again!

===============CHOW.com=================
Check out all our other easy video recipes with The Easiest Way playlist: http://bit.ly/Jqvryl

Subscribe to CHOW: http://bit.ly/xTzxYj

For more recipes, stories and videos, check out http://www.chow.com/videos
CHOW on Twitter: http://twitter.com/#!/CHOW
CHOW on Facebook: http://www.facebook.com/Chow
=========================================