#recipesaresimple
#sambalgoreng
A hearty, vegetarian side dish ; uses tau kawa (bean curd), long beans and tempe(optional) cooked a freshly made spice paste. If you want it purely vegetarian you can omit the shrimp paste.
Belachan is spice paste popular in Malaysian cooking. I however prefer the flavor of Bagoong (dry shrimp paste from the Philipines)
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Full RECIPE ????
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bgm- vexento
#sambalgoreng
A hearty, vegetarian side dish ; uses tau kawa (bean curd), long beans and tempe(optional) cooked a freshly made spice paste. If you want it purely vegetarian you can omit the shrimp paste.
Belachan is spice paste popular in Malaysian cooking. I however prefer the flavor of Bagoong (dry shrimp paste from the Philipines)
---------------------------------------------------------------------------------------------------------------
Full RECIPE ????
updated soon
https://www.recipesaresimple.com/
---------------------------------------------------------------------------------------------------------------
Subscribe to Recipes are Simple: ????https://goo.gl/HX6nTU
Most Recent Videos: ???? https://www.youtube.com/playlist?list=UUEL_b1_cchHM9G9gcDl2lrQ
View all my playlists here: ????https://www.youtube.com/user/Recipesaresimple/playlists
---------------------------------------------------------------------------------------------------------------
My Facebook page: ????
https://www.facebook.com/recipesaresimple/
Follow me on Instagram: ????
https://www.instagram.com/recipesaresimple/
Email: ???? [email protected]
---------------------------------------------------------------------------------------------------------------
bgm- vexento
- Category
- Food
- Tags
- sambal goreng, sambal goreng recipe, bean curd and tempe
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