Galbi Jjim (갈비찜) - Trying Korean BRAISED SHORT RIBS in Daegu, Korea

Come join us in Daegu, Korea as we try Korean braised short ribs, known locally as Galbi Jjim (갈비찜), for the first time. When it comes to original Korean food from Daegu enjoying Galbi-Jjim is an absolute must-try meal item.
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We kick things off by visiting Kim Kwang Seok Memorial Street where you can find murals, artwork, restaurants, live music, cafes, shops, souvenirs and more. We end up winning some prizes before grabbing Jeju Wit Ale craft beer.
Our mind quickly turned to dinner where we couldn't wait to try original Daegu food Galbi Jjim. Our quest to find the best Korean braised short ribs brought us to a famous area (Dongin Dong) in Daegu where you have over 12 different restaurants.
We ended up going to Bongsan Jjimgalbi where we met owner Tony Choi. If you're interested in trying this delicious Korean dish head over to this address in Daegu:
9-18, Dongdeok-ro 36-gil, Jung-gu, Daegu 41908, South Korea
+82 53-425-4203
That is it for our travel and food adventures in Daegu, South Korea!
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Galbi Jjim (갈비찜) - Trying Korean BRAISED SHORT RIBS in Daegu, Korea:
Hey guys! We are Samuel and Audrey, a vlogging travel couple from Canada. In this travel channel we share our travel and food vlogs while touring the world.
Our most recent trip was to South Korea where I embarked upon a two-week adventure without Audrey. Invited as part of a YouTube vlogging trip, organized by KTO, I spent the first week traveling with other YouTubers in Seoul, Busan and Gyeongju. My second week included independent exploration of Korea with my good friend and fellow YouTuber David of DavidsBeenHere.
Having lived and traveled in South Korea, the chance to return to one of my favorite countries was one of the biggest surprises of 2019. On this particular trip, I had an opportunity to do many things I had not previously covered including a visit to the DMZ (Demilitarized Zone between South Korea and North Korea), a Buddhist Temple Stay and a Korean cooking class. It was almost as if the program designed by KTO knew exactly what I had missed out on before.
Obviously, a huge highlight from the two weeks I spent revisiting Korea was the food. I feasted on all of my favorite Korean dishes including Korean barbecue, dolsot bibimbap, haemul pajeon, tteokbokki, bulgogi, kimbap and many others. I can honestly say that Korean food is world-class and is one of my top 5 favorite cuisines in the world. Aside from trying familiar dishes, I had the opportunity to sample raw Korean seafood for the first time.
While visiting Seoul, highlights included going to Gyeongbokgung Palace, Namsan Seoul Tower, Jogyesa Temple and Hongdae. As one of the biggest cities in the world, I barely scratched the surface of things to do in Seoul.
Spending extended time in Busan was my favorite part about the trip with top highlights including a Korean temple stay, fresh fish markets and a Korean baseball game. It was from Busan that we ended up taking a day-trip to Daegu where we enjoyed a traditional Korean market and tried Galbi-Jjim for the first time.
If you want to see more videos from Korea in the future, let us know in the comments what places you'd like us to travel to and what food experiences you'd like to see on this travel channel.
Have you traveled to South Korea before? What was your experience like? Please share your Korea travel tips, advice and experiences in the comments below.
Thanks again for watching our Korea travel and food series! Until next time!
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This is part of our Travel in South Korea video series showcasing Korean food, Korean culture and Korean cuisine.
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