The speakeasy craze is nothing new, but what separates The Back Room from the rest of the pack is authenticity. It’s one of two New York City speakeasies that were actually open in the age of prohibition. We talked to manager Megan Bones about the space’s history. She was even nice enough to show us some of the secret rooms and exits along the way.
https://www.chowhound.com/
--
Chowhound Cities gives you the power to live your best food life, enabling you to make everyday food and drink decisions both at home and while traveling. Get ready to satiate your curiosity and your palate.
- Category
- Arts
Sign in or sign up to post comments.
Be the first to comment