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How to Temper Chocolate in the Microwave - Gemma's Bold Baking Basics Ep 4

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WRITTEN RECIPE HERE:
Hi Bold Bakers! Life is too short to temper chocolate the traditional way when you can do it quickly in the microwave. I'll show you how so you'll have silky smooth chocolate to make chocolate bars, truffles and more. So let's get baking!
Watch more Bold Baking Basics here:
* Homemade Condensed Milk:
* All-Natural Food Coloring:
WATCH more Bigger Bolder Baking episodes here:
* Gemma's Bold Baking Chocolate Desserts:
* Homemade Ice Cream (No Machine):
PRINT & SHARE THE WRITTEN RECIPE ON MY WEBSITE:
Category
Food
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