Japchae (Glass noodles stir-fried with vegetables: 잡채)

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Published Nov 5, 2014

Full recipe:
Japchae, sweet potato starch noodles stir fried with vegetables and meat, is one of Korea’s best-loved dishes, and one of the most popular on my website as well.
Stir frying each ingredient separately seems like a lot of labor, but each one requires a different cooking time and a bit of care, and keeping the color and freshness of each ingredient intact makes for a stunning final presentation.

Category: Food

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Japchae (Glass noodles stir-fried with vegetables: 잡채)

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