While on her trip in Guadalajara, Nici learns how to make Tequila and she find its a hard drink to swallow.
- Category
- Food
Sign in or sign up to post comments.
Be the first to comment
Up Next
Autoplay
-
Making Mini Verse Micro Food From The MiniVerse Kitchen Case
by ava 115 Views -
Tips for Making an Impressive Coffee Napoleon | Kitchen Conundrums with Thomas Joseph
by Lily 181 Views -
Making Poppadoms in India - World Kitchen
by lily 246 Views -
DAVOS 2020: MAKING A FAIRER WORLD | WORLD ECONOMIC FORUM
by ava 344 Views -
A Day Making The World’s #1 Pizza in NYC | On The Line | Bon Appétit
by ava 35 Views -
Making the World a Better Place with Oracle's Solutions
by admin 322 Views -
A Day With a Michelin-Starred Chef, Making Fresh Pasta & Running a Kitchen | Bon Appétit
by ava 149 Views -
These 7 Exoskeletons Are Making The World Easier To Navigate
by lily 238 Views -
Baked Tequila Trout : Making Good Food
by admin 501 Views -
Tequila: The New Probiotic?
by ava 232 Views -
The Art Of Making Traditional Gyoza | Passport Kitchen | Epicurious
by ava 118 Views -
Carson Kitchen | Making the Menu
by lily 217 Views -
How to Make the Tequila Manhattan Mixed Drink
by admin 300 Views -
How to Make a Chaser for Tequila : Drink Up!
by admin 420 Views -
Raspberry Tequila Love Potion
by ava 17 Views -
Making Food in the World's Most Futuristic Oven...
by ava 149 Views -
Chef Robert Irvine on Making a Difference in Hospitality — and the World
by ava 180 Views -
The world's first process for making zero emissions cement
by ava 83 Views -
$165 Tequila Taste Test
by ava 100 Views -
The Different Levels Of Anejo Tequila
by ava 80 Views -
How to Make Mixed Drinks With Tequila
by admin 360 Views -
The BA Test Kitchen Variety Show: A Live Benefit for World Central Kitchen | Bon Appétit
by ava 229 Views
Add to playlist
Sorry, only registred users can create playlists.