Here's a dish that features the season's best tomatoes, eggplant and basil-- ratatouille. CHOW.com Contributing Editor Alex Van Buren loves the version at Thirstbaravin, which comes topped with Italian burrata.
Check out the NY CHOW Report Season 1 Foodspotting Guide! - http://www.foodspotting.com/chow
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Wondering where else to eat in NYC? Can't get enough Alex? Check out all of her restaurant recommendations: http://bit.ly/mVhE9S
Follow Alex on Twitter: http://twitter.com/#!/alexvanburen
For more recipes, stories and videos, check out http://www.chow.com/
CHOW on Twitter: http://twitter.com/#!/CHOW
CHOW on Facebook: http://www.facebook.com/Chow
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Check out the NY CHOW Report Season 1 Foodspotting Guide! - http://www.foodspotting.com/chow
======================CHOW.com=========================
Wondering where else to eat in NYC? Can't get enough Alex? Check out all of her restaurant recommendations: http://bit.ly/mVhE9S
Follow Alex on Twitter: http://twitter.com/#!/alexvanburen
For more recipes, stories and videos, check out http://www.chow.com/
CHOW on Twitter: http://twitter.com/#!/CHOW
CHOW on Facebook: http://www.facebook.com/Chow
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