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Pastry Chef Attempts to Make Gourmet Almond Joys | Gourmet Makes | Bon Appétit

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Lily
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Grated coconut may not be everybody's cup of tea, but there is no denying that this candy is an absolute classic. In this episode, Claire Saffitz attempts to make a gourmet version of Almond Joys, that almond, coconut and chocolate Halloween staple.

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Pastry Chef Attempts to Make Gourmet Almond Joys | Gourmet Makes | Bon Appétit
Category
Food
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