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Rosé tteokbokki (로제 떡볶이)

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Rosé tteokbokki is a creamy, Italian-inspired variation on the popular spicy Korean street food, tteokbokki (spicy rice cakes)! Full recipe: https://www.maangchi.com/recipe/rose-tteokbokki

My cookbooks:
Maangchi's Big Book of Korean Cooking
http://www.maangchi.com/big
Maangchi's Real Korean Cooking
http://www.maangchi.com/real

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All my recipes, plus funny stories, photos, & comments from my readers & viewers:
http://www.maangchi.com/letter

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https://www.instagram.com/maangchi

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Twitter where we share photos of Korean food we all made:
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Category
Food
Tags
Korean food, Korean cooking, Maangchi
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