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Spiced Holiday Sangría with a Twist - CHOW Happy Hour

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In this week's episode of CHOW Happy Hour, Martin Cate, owner of Smuggler's Cove in San Francisco, shows us that a holiday party doesn't have to be all spiked cider and boozy eggnog. Drawing inspiration from a friend's latke party, Martin mixes it up with a fresh and fruity spiced holiday sangría.

Kick off your weekend with the CHOW Happy Hour! Each Friday, learn how to make a new cocktail while famed SF bartender Martin Cate regales you with fun anecdotes and jokes.

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Check out other tasty drinks on our CHOW Happy Hour playlist: http://bit.ly/RLjK4a

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For more recipes, stories and videos, check out http://www.chow.com/videos
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Category
Health
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