Write For Us

The Unexpected Origins of 20 Culinary Terms

E-Commerce Solutions SEO Solutions Marketing Solutions
147 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

Lily
Published
Amuse-bouche, barbecue, umami... where do these delightful culinary words come from? Let's explore the history of these terms (and more) in this episode of Food History.

Join Justin (@juddtoday) as we break down the international history of your favorite foods, cooking styles, and ingredients. Most importantly, you'll finally learn the origin of the mysterious phrase, "a baker's dozen." You're welcome, planet Earth.

Website: http://www.mentalfloss.com​
Twitter: http://www.twitter.com/mental_floss​
Facebook: https://facebook.com/mentalflossmagazine
Category
Social
Tags
John green, mental floss, trivia
Sign in or sign up to post comments.
Be the first to comment