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Vegetarian White Bean Chili Soup Easy Slow Cooker Recipe - Mind Over Munch

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Vegetarian White Bean Chili Soup
1 can 4 oz diced green chiles
3 cans (15 oz each) great northern beans (or cannellini), drained & rinsed
4 garlic cloves, minced
4 carrots, cut into rounds
2 green bell peppers, chopped
1 orange bell pepper, chopped
1 yellow onion, diced
3 jalapeños, diced (seeded if preferred)
4 cups vegetable broth
2 tsp cumin
2 tsp dried oregano
1⁄4 tsp ground cloves
1⁄2 tsp crushed red pepper, to taste
1 tsp salt, to taste
1⁄4 tsp pepper
cilantro, chopped, for topping
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Food
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