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Why Were Frozen Desserts Only for the Super Rich?

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I scream, you scream, we all scream for ICE CREAM!
Frozen desserts were developed and popularized by rich people who could afford the technology to make them and preserve them. Today we can't go anywhere where there is no type of refrigeration device, and frozen treats have become food for the people.

Chowhound’s Universal Eats explores foods that transcend cultures and borders around the world.

More: https://www.chowhound.com/
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Food
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