A Day At A Family-Owned Venezuelan Restaurant, From Prep to Dinner Service | Bon Appétit

Follow owners Ivo Diaz & Rachel Diaz Pirard through an entire day of operating their family business - Venezuelan restaurant Casa Ora in Brooklyn, NY. The restaurant is truly a multi-generational affair, with Ivo and Rachel's daughter Ora being the namesake and Ivo's mother Isabelis serving as executive chef. From making fresh masa and sofrito to serving up gourmet cocktails and pastries, see what goes into every aspect of owning and operating a family restaurant in the heart of New York.

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Director: Gunsel Pehlivan
Director of Photography: Kevin Dynia
Editor: Robert Malone
Producer: Parisa Kosari
Associate Producer: Dimitri Lazarashvili
Line Producer: Jennifer McGinity
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operators: Duell Davis, Kyle Leclair
Assistant Camera: Lucas Young
Audio: Michael Guggino
Production Assistant: Jermy Saint Louis
Post Production Supervisor: Stephanie Cardone
Post Production Coordinator:
Supervising Editor: Eduardo Araujo
Assistant Editor: Andy Morell

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.