Write For Us

Betty's Sweet Sriracha Popcorn

E-Commerce Solutions SEO Solutions Marketing Solutions
188 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

ava
Published
Betty demonstrates how to make Sweet Sriracha Popcorn. This is the third in a series of popcorn with unusual flavors. Mmm… Sweet and spicy!
Sweet Sriracha Popcorn
10 cups popped corn
¾ cup toasted pecan pieces
½ cup dried cranberries
¼ cup butter, softened
¼ cup brown sugar, packed
½ teaspoon ground cinnamon
½ tablespoon Sriracha hot sauce (or more, to taste)
1 teaspoon sea salt, or to taste
Place popped corn in a very large bowl and set aside. In a small saucepan, make cinnamon sugar by stirring together softened butter, brown sugar, and cinnamon. Add Sriracha sauce and melt over low heat. Stir the pecan pieces and dried cranberries into the bowl of popped corn. Drizzle the cinnamon sugar/Sriracha sauce mixture over the popcorn. Stir well to coat. Sprinkle with sea salt and stir again. Ladle into individual serving bowls and serve while hot. Enjoy! --Betty :)
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Please subscribe:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Betty's Website:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Other places to watch Betty's Kitchen:
Facebook:
Pinterest:
Twitter:
Google+:
ifood.tv:

Roku:
Category
Food
Sign in or sign up to post comments.
Be the first to comment