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Creamy Fish Soup (Seafood Chowder)

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Lily
Published
#Creamysoup #heartymeal #mealforwinter #easyrecipe

Since it's winter I made a hearty meal to keep us warm on a cold day.
Simple yet satisfying.

INGREDIENTS

500ml Homemade Fish Broth
(I used the bone of the fish and shells of the shrimp to make the broth)
Chopped potatoes
Carrots cut in strips
300ml Full fat Cream
500g White Fish (I used monkfish in this recipe. Any white fish would do)
200g Peeled Cooked Shrimp
Salt (according to taste)
White Pepper (according to taste)
Chopped Leeks
Chopped Dill
2 tbsps Flour
50ml Whole Milk

This recipe takes almost 15minutes to make. Cook it on medium heat.

I hope you like this recipe and try it at home.

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Category
Food
Tags
seafood chowder, creamy fish soup, best recipe
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