Write For Us

Funfetti Cake Batter Dip | Pretty Healthy

E-Commerce Solutions SEO Solutions Marketing Solutions
172 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

lily
Published
This gluten-free dip is here to start the party!
Ingredients—
1/2 block medium-firm tofu
3 tablespoons gluten-free oat flour
1 tablespoon cashew butter
1 teaspoon vanilla bean paste
4 tablespoons pure maple syrup
3 tablespoons unsweetened coconut yogurt
Pinch of sea salt
Funfetti sprinkles
For dipping:
Gluten-free pretzels
Strawberries
Banana coins
Steps—
In a food processor, blend all ingredients except sprinkles.
Transfer to a mixing bowl and fold in the sprinkles.
Transfer to a serving bowl and top with more sprinkles.
Serve with fruit and pretzels.
For more amazing shows & recipes download the Tastemade App:
___
Subscribe to Tastemade:
FIND us on Snapchat Discover:
LIKE us on Facebook:
FOLLOW us on Instagram:
More daily programming
Watch us behind the scenes at Snapchat: @tastemade
Category
Food
Sign in or sign up to post comments.
Be the first to comment