Guilt-Free Creamy Chicken Alfredo With Donal Skehan | Eat the Trend

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Do you love chicken alfredo as much as we do, but are sometimes worried about all of the cream and fat that goes into that luxurious sauce? Well what if we told you that it's possible to have your cake and eat it too with a delicious and healthier version of a creamy chicken fettuccine alfredo with a secret ingredient that won't make you feel guilty. Good right? And this dish is twice as enticing because it features surprise ingredients and a surprise guest! Donal Skehan is here to help us cook this amazing recipe!
One-Pot Guilt Free Chicken Alfredo
From POPSUGAR Food
Serves 4
20 minutes
1 pound fettuccine noodles
1 small garlic clove, chopped
1 cup plain yogurt
1 tablespoon butter
1/2 teaspoon salt
1/4 teaspoon Italian seasoning
1/4 teaspoon red chili flakes
1/2 cup grated parmesan cheese
Dash of pepper
Dash of nutmeg
2 chicken breasts, grilled
Parsley
Bring a stockpot of water to a boil and add the pasta and simmer according to the directions on the box. To make this dish even healthier, use whole wheat noodles.
Chop the garlic and add it to the boiling water with the pasta. This mellows out the garlic and infuses the pasta with its flavor.
In a large mixing bowl, invite your child to measure and add the yogurt, salt, Italian seasoning, and red chili flakes. Give the mixture a stir.
Once the noodles are cooked through, turn off the heat, strain, and return the noodles to the hot pot. Add the butter and toss so the pasta is coated.
Carefully add the pasta to the yogurt mixture and stir until the sauce is evenly distributed.
Sprinkle with the parmesan cheese and give it another toss. Serve with half a chicken breast on top, a sprinkle of parsley, extra cheese and a dusting of salt and pepper and a hint of nutmeg.
POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!
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