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Just the Basics: How to Make Fudge. Part of the series: Piece of Cake. Whether you’re making an edible gift or a decadent dessert, pastry chef Heather Bertinetti breaks down the basics of everyone’s chocolate-y favorite: Fresh homemade fudge. Read more: http://www.ehow.com/video_12108142_just-basics-make-fudge.html
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