Make Mushrooms Last - CHOW Tip

Far West Fungi manager Ian Garrone suggests a simple saute to preserve mushrooms.

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TRANSCRIPT
The best way to preserve mushrooms, if you're going to hold them longer than their shelf life, is saute it for three to four minutes in a little olive oil and garlic and you're going to prolong the life for about four or five days. Don't go too heavy on the spices and you can use it in just about anything that you want.