Martha Stewart's Molasses-Ginger Crisps | Martha Bakes Recipes

Boasting three kinds of ginger (ground, crystallized, and fresh), these crispy cookies are packed with flavor.

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00:00 Introduction
00:15 Dry Ingredients
00:52 Mix Everything Together
03:06 Cover and Chill
03:13 Scoop and Roll In Sugar
04:29 Final Result

Get the recipe for Molasses-Ginger Crisps: https://www.marthastewart.com/333862/molasses-ginger-crisps

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Martha Stewart's Molasses-Ginger Crisps | Martha Bakes Recipes