MODERN ARGENTINE CUISINE + Visiting the PALEONTOLOGICAL MUSEUM in TRELEW, Argentina

Come join us in Trelew, Argentina for modern Argentine cuisine along with a visit to the Paleontological Museum. Our first stop of the day was a visit to Museo Regional Pueblo de Luis (The Regional Museum of Trelew) located in a former railway station to learn more about Welsh cultural and history as it relates to settlement in Patagonia. For lunch we ate at Sugar, one of the best restaurants in Trelew, trying modern contemporary Argentine cuisine. We started off with a bread basket and house red wine. For our mains we had beef (Argentine steak) with ground lamb and peanuts with a potato in a mushroom sauce and a spicy carrot coated in paprika. For dessert we ordered walnut cake with dulce del leche and cream filling along with cheesecake featuring a copious amount of berries. When then visited the Trelew Museum of Paleontology Egidio Feruglio (Museo Paleontológico Egidio Feruglio) with fascinating dinosaur fossil remains. Stay tuned as we'll have more from Trelew and nearby Gaiman and Dolovan soon.


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GEAR WE USE
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MODERN ARGENTINE CUISINE + Visiting the PALEONTOLOGICAL MUSEUM in TRELEW, Argentina