Published
@ChefPriyankaNaik shows us how to take advantage of peach season with this seasonal twist on an Indian street food classic! Native to Maharashtra, where Priyanka is from, pani puri are crispy semolina puffs filled with potatoes or legumes and dipped in a sweet, tangy, and spicy pani sauce. You won’t be able to stop at eating just one! Better yet, all of the components can be prepared ahead of time and put out right before serving! They’re perfect as a snack, light lunch, or fun appetizer for guests.
- Category
- Food
- Tags
- pani puri recipe, buzzfeed, tasty
Sign in or sign up to post comments.
Be the first to comment
Up Next
Autoplay
-
00:29
Pork Chops With Grilled Peaches Is the Flavor Combo Your Weeknight Dinner Needs
-
01:36
Curtis Stone's Pan-Seared Rib-Eye Steaks
-
28:44
Summer Recipes: Shrimp Scampi Skewers & Grilled Peaches
-
06:32
Lemon & Basil Pan Seared Cod
-
01:23
Seared Snapper with Beetroot & Watercress Salad
-
02:21
Pan Seared Salmon & Rocket Salad Recipe
-
01:29
Pan-Seared Halibut in Coconut-Curry Broth
-
05:14
Seared Salmon in Coconut Cream Sauce
-
11:07
Stone Fruit Every Way: Peaches, Nectarines and Plums! | Food Network
-
14:00
TOO FACED PEACHES & CREAM REVIEW & WEAR TEST || Jen Chae
-
03:45
Peaches ‘n' Cream Cheesecake • Tasty
-
04:33
Betty's Brandied Peaches with Vanilla Ice Cream -- Easter
-
02:05
Peach Recipes - How to Make Pickled Peaches
-
01:03
Pan-Seared Steak - Martha Stewart
-
01:24
Sangria with Fresh Peaches and Apricots- Martha Stewart
-
09:06
15-Minute Pan Seared Salmon Dinner Ideas
-
01:15
Rosemary Panna Cotta with Poached Peaches
-
02:11
Seared Duck Breast And Potatoes
-
12:10
Surf & Turf Tortas w/ Grilled "Peaches & Cream"
-
02:07
How to Make Easy Peaches 'n' Cream Ice Pops - The Easiest Way
-
03:32
Retro Print Nails + Salon Perfect Peaches & Creme's Swatches!
-
01:10
Pie Recipes - How to Make Award-Winning Peaches and Cream Pie
