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Pecan Pie Meets Espresso Martini ????✨????

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For a delightful twist on a classic, this Pecan Pie Espresso Martini combines 2 oz of vodka, 1 oz of bourbon pecan pie syrup, and 2 oz of chilled espresso into a shaker glass. Shake these ingredients with ice in a cocktail shaker for 30 seconds to create a smooth, frothy texture. Strain into a martini glass and garnish with a candied pecan for a perfect autumn-inspired treat.

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Category
Food
Tags
coffee, espresso, seattle coffee gear
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