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Priya Makes Chile Peanut Rice | From the Test Kitchen | Bon Appétit

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Join Priya in the Bon Appétit Test Kitchen as she makes chile peanut rice. This dish uses leftover rice, earthy fried mustard seeds and curry leaves, almost-caramelized onions for a touch of sweetness, crunchy-toasty peanuts, and Indian green chile for some heat.

Check out the recipe here:
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Priya Makes Chile Peanut Rice | From the Test Kitchen | Bon Appétit
Category
Food
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