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A Healthier Bacon Alternative - CHOW Tip

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Though some may argue that nothing can replace the beloved taste of bacon, Margo True, food editor at Sunset magazine, shows that prosciutto can be a healthier and tasty alternative.

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TRANSCRIPT
If you are really craving bacon but trying to avoid the calories, there's a healthy alternative. Bake some prosciutto. Put the prosciutto on a rack in a rimmed baking pan. Put it in the oven (bake at 350 degrees for twenty minutes) and you can break it up over soup. You can put it on pasta. You can put it in a sandwich. Not only is it less fatty, it gets really crisp and concentrated in flavor and you end up not needing as much.
Category
Health
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