Chris Makes Hot Honey Radicchio Salad | From The Test Kitchen | Bon Appétit

Join Chris Morocco from the Bon Appétit Test Kitchen as he makes hot honey radicchio salad. This recipe enjoys a little more heft courtesy of some toasted hazelnuts and quinoa so it’s worth seeking out black or red quinoa, which have an extra-firm bite.

See the full recipe here: https://bonappetit.com/recipe/radicchio-with-hot-honey-vinaigrette-and-cotija

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.


Chris Makes Hot Honey Radicchio Salad | From The Test Kitchen | Bon Appétit