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Chris Makes Sweet and Saucy Pork Chops | From the Home Kitchen | Bon Appétit

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Join Chris Morocco as he makes sweet and saucy pork chops. For weeknight-friendly pork chops that cook in record time but are still succulent, we turn to an unexpected ingredient: sugar. A pinch sprinkled over the surface helps the chops caramelize and develop a golden-brown crust before the meat has a chance to dry out. For max juiciness, we finish cooking them in a buttery-tangy pan sauce that then gets spooned over every slice.
Check out the recipe here: https://www.bonappetit.com/recipe/sweet-and-saucy-pork-chops
And if you're looking for a great side, try out Chris's burnished potato nuggets: https://www.bonappetit.com/recipe/burnished-potato-nuggets

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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.


Chris Makes Sweet and Saucy Pork Chops | From the Home Kitchen | Bon Appétit
Category
Food
Tags
chris morocco, chris bon appetit, chris makes
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