EASY Spicy Steak Dinner Recipe!

Grilled steak, spiky thai inspired dipping sauce and a fresh crunchy salad, a simple but really impressive supper that takes minutes to prepare. You can make your own toasted rice powder which is as straightforward as it sounds. Simply roast a handful of sticky or other short grain rice or toast in a pan and then grind to a powder. It can also be left out if needed.

Serves: 4

Ingredients (US & METRIC):


For the steak:
2 x 250g/1/2 lb tri tip sirloin or rib eye steaks
2 tbsp oyster sauce
1 tbsp soy sauce
1 tbsp sesame oil

For the dipping sauce:
Juice of 2 limes
1 tbsp soft brown sugar
2 tbsp fish sauce
1 tsp chilli flakes
1 tbsp coriander stalks, finely chopped
4 spring onions, washed and sliced
1 tbsp ground toasted rice powder

For the salad:
2 baby gem, each cut into 6 wedges
1 tbsp sesame oil
2 tsp rice vinegar
4 spring onions, washed and sliced
Large handful of coriander leaves
Small handful of mint leaves
1 tbsp toasted sesame seeds

Get the full method here: https://donalskehan.com/recipes/steak-with-crying-tiger-sauce-and-sesame-baby-gem-salad/

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