Farmers in the Netherlands are growing more food using less land, energy and water

This pioneering Dutch farm has found clever ways to generate higher yields using less space and fewer inputs. They’re growing food that’s more sustainable and economical too.

Despite being a small, densely populated country, the Netherlands is one of the world’s biggest vegetable exporters. As our demand for food increases, could this efficient approach help define the farms of the future?

Read more about the inspiring pioneers finding creative solutions to climate catastrophe here: https://wef.ch/pioneersforourplanet

About the series: Each week we’ll bring you a new story about the people striving to restore nature and fighting climate change. Part of our award-winning collaboration with @WWF and the team behind the Netflix documentary #OurPlanet. #ShareOurPlanet

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