Homemade Eggless Churros with Chocolate Dipping Sauce

These Homemade Eggless Churros are an amazing and delightful treat, consisting of strips of fried dough that are coated into a sugar and cinnamon mixture and served with chocolate dipping sauce or dulce de leche…. who could resist such a treat? The churros are really crispy on the outside while tender and airy inside, with a great flavor combination. They are simply addictive and hardly can stop from eating just a few. I highly recommend making two batches as they are devoured in a matter of seconds.


To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/recipes/homemade-eggless-churros

#homemadechurros #egglesschurros

Chapters:
0:00 Intro
0:36 Sugar Cinnamon Mixture
0:51 Churro Dough
1:39 Frying the Churros
2:32 Sugar Cinnamon Coating
3:16 Chocolate Dipping Sauce
3:35 Enjoying the Churros!

Ingredients
Makes about 16 churros
1 cup (240ml) water
2 tbsp (28ml) olive oil or vegetable oil
1 tbsp (15g) sugar
1/2 tsp (3g) salt
1 tsp (5g) vanilla extract
1 cup (125g) all purpose flour
¼ tsp (1g) baking powder
about 2 ½ cups vegetable or canola oil , for frying

For coating
1/2 cup (100g) granulated sugar
1 ½ tsp (4g) ground cinnamon

Chocolate Dipping Sauce
3.5 oz (100g) semisweet chocolate chips/chunks
1/2 cup (120g) whipping cream


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