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How to Make a Quick, Easy Tomato Sauce - CHOW Tip

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In this CHOW Tip Spring Warren, author of The Quarter-Acre Farm, shows us that you don't need tomatoes to be in season to make a fresh tasting tomato sauce.

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TRANSCRIPT
A lot of people like to use canned tomatoes when they make their sauce but I like to use dried tomatoes. They're flavor is brighter and more intensely tomatoey then canned tomatoes. Place a cup of dried tomatoes in your blender with two cups of boiling water. Whir it up with some sauteed onion, garlic, red pepper flakes, and olive oil and blend until you have a nice smooth consistency. And there you have it, an amazingly easy, fresh tasting tomato sauce.
Category
Health
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